• ENTREES

    • Short Ribs

      24.00

      Horseradish Mash, Demi-glace, Seasonal Veggies

    • Seared Blackened Ahi

      16

      Ahi Grade Tuna, Mashed Potato, Seasonal Vegetables, Citrus Wasabi, Micro Sprouts

    • Argentino Steak Plate

      25

      Steak, Bell Peppers, Zucchini, Chicken, Chorizo, Chimichurri

    • Spicy Latin Ramen

      17

      Pork Belly, Boiled Egg, Naruto, Green Onions, Sauteed Corn, Spicy Crunchy Garlic

    • Latin Fried Chicken

      14

      Plantation Chips, Cabbage Mix, Pickled Red Onions, House Made Tomato Sauce, Poblano

    • Salmon Sudado

      16

      8oz Wild Alaska Salmon, Tomato Broth, Rice Pilaf, Poblano Sauce